If there’s a more versatile food than the blueberry, I don’t know what it would be. What other food can you think of that’s equally comfortable as salsa on top of salmon and also baked in a cake?
Blueberries are a highly regarded superfood for their many health benefits, and not only do they taste delicious, they’re a lot of fun to cook with because of the flavor and versatility! If you’ve been reading my posts, you know I like working with things I also can photograph. Blueberries are a regular focus for my kitchen and my camera.
Today’s post is a photo collection of sweets I’ve made with blueberries – blueberry muffins, blueberry brioche bread, blueberry lemon buttermilk cake, blueberry loaf cake, blueberry-decorated fancy cakes, blueberry mini-tower-cake – as well as blueberries with spoons and bowls.
Enjoy this pictorial ode to the versatile blueberry!
What are your favorite blueberry sweets to make? Please comment below!
